KLEEBTHONG, P.; LUEANGTHUWAPRANI, C.; RUANGCHUAY, R. Supplementing Green Alga Ulva intestinalis Linnaeus in Feed of Litopenaeus vannamei Boone, 1931 Reduced Growth Performance and Red Color of Cooked Shrimp. Journal of Fisheries and Environment, Bangkok, Thailand, v. 46, n. 1, p. 95–106, 2022. Disponível em: https://li01.tci-thaijo.org/index.php/JFE/article/view/254221. Acesso em: 16 sep. 2026.