CHERDKEATTIPOL, K.; CHUCHIRD, N.; CHONUDOMKUL, D.; YONGMANITCHAI, W.; PICHITKUL, P. Effect of Partial Replacement of Fish Meal by Bacillus sp-Fermented Soybean Meal on Growth Performance, Immunity, Hepatopancreas Microbiota and Disease Resistance in Pacific White Shrimp (Litopenaeus vannamei). Journal of Fisheries and Environment, Bangkok, Thailand, v. 45, n. 2, p. 32–42, 2021. Disponível em: https://li01.tci-thaijo.org/index.php/JFE/article/view/245499. Acesso em: 2 may. 2024.