LINN, N. C. C. .; WAIPRIB, Y. .; WILAIPUN, P. . Shelf-life Extension of Refrigerated Hybrid Catfish (Clarias macrocephalus x Clarias gariepinus) Fillet by Chitosan- and Alginate-Based Edible Coatings . Journal of Fisheries and Environment, Bangkok, Thailand, v. 45, n. 3, p. 77–88, 2021. Disponível em: https://li01.tci-thaijo.org/index.php/JFE/article/view/252841. Acesso em: 28 apr. 2024.