S. Namwong, A. Chaimongkol, E. Kingkaew, W. Phongsopitanun, N. Chamroensaksri, and S. Tanasupawat, “Genomic Characterization and Hydrolysis Enzyme of Piscibacillus salipiscarius RBU1-1ᵀ and Allobacillus salarius SKP4-8ᵀ Isolated from Fermented Fish Products”, JFE, vol. 50, no. 1, pp. 154–170, Apr. 2026.