Moonsri, P. ., and K. Moonsri. “Dried Curry Sauce Powder of Rice-Noodles for Health from Local Wisdom and Identity of Phetchabun Province”. Journal of Vocational Education in Agriculture, vol. 5, no. 2, Dec. 2021, pp. 8-21, https://li01.tci-thaijo.org/index.php/JVIA/article/view/251601.