1.
Pianpumepong P, Jannok P, Suntudprom J, Prangpru N, Sukthang N, Meeklangsaen W. Effect of UV-C Light and Hot Air Oven Drying on Qualities of Red Chili. JVEA [internet]. 2026 Oct. 2 [cited 2026 Oct. 12];10(1):139-52. available from: https://li01.tci-thaijo.org/index.php/JVIA/article/view/269924