1.
Matintarangson N, Wattanuruk D. DEVELOPMENT OF FRENCH FRIES SUPPLEMENTED WITH PROTEIN FROMRED PALM WEEVIL. PRRJ(Sci&Tech) [internet]. 2026 Jun. 29 [cited 2026 Sep. 10];21(1):29-40. available from: https://li01.tci-thaijo.org/index.php/PRRJ_Scitech/article/view/268271