BOORANASUKSAKUL, U.; SINGHATO, A.; RUEANGSRI, N.; PRASERTSRI, P. Effects of Mulberry (Morus alba) Leaf Tea on Blood Glucose and Satiety in Healthy Subjects. Srinagarind Medical Journal, [S. l.], v. 34, n. 3, p. 237–242, 2019. Disponível em: https://li01.tci-thaijo.org/index.php/SRIMEDJ/article/view/187221. Acesso em: 5 may. 2024.