JAN-ON, G.; SENAPHAN, K.; SANGARTIT, W.; PAKDEECHOTE, P.; KUKONGVIRIYAPAN, V.; KUKONGVIRIYAPAN, U. Whole Grain Essential Oil Attenuates the Progression of Hypertension in L-NAME-induced Hypertensive Rats. Srinagarind Medical Journal, [S. l.], v. 32, n. 4, p. 52, 2017. Disponível em: https://li01.tci-thaijo.org/index.php/SRIMEDJ/article/view/94295. Acesso em: 18 may. 2024.