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Sornchai N, Pongnaruechit C, Tontapanit P, Suprannon P, Kessomboon P, Jodking P. Ratio of Groggery Which Use Each Type Cooking Oil and Knowledge of Each Type of Oil in Manager of Welfare KKU Canteens and Medicine KKU Canteen. SRIMEDJ [Internet]. 2016 Oct. 5 [cited 2024 Apr. 25];31(5):81. Available from: https://li01.tci-thaijo.org/index.php/SRIMEDJ/article/view/68259