Chimpali, K., Jaitrong, J., Sridachat, S., & Ratseewo, J. (2025). Characterization of Enzyme-Extracted Rice Bran Protein Powder and Its Application in Protein-Enriched Jelly. Journal of SciTech-ASEAN, 5(2), 17–28. retrieved from https://li01.tci-thaijo.org/index.php/STJS/article/view/266500