CHANPURK, N.; PRAENGAM, K.; DEEAUM, A.; PANRITDUM, P.; SUKPRASANSAP, M.; MUANGNOI, C. ANTIOXIDANT AND MODULATION OF APOPTOSIS-RELATED PATHWAYS OF MAKIANG FRUIT EXTRACT IN ARPE-19 CELLS EXPOSED TO GLUCOSE-INDUCED OXIDATIVE STRESS. Thai Bulletin of Pharmaceutical Sciences, [S. l.], v. 21, n. 2, p. 215–228, 2026. DOI: 10.69598/tbps.21.2.215-228 . Disponível em: https://li01.tci-thaijo.org/index.php/TBPS/article/view/271462. Acesso em: 12 oct. 2026.