[1]
N. Chanpurk, K. Praengam, A. Deeaum, P. Panritdum, M. Sukprasansap, and C. Muangnoi, “ANTIOXIDANT AND MODULATION OF APOPTOSIS-RELATED PATHWAYS OF MAKIANG FRUIT EXTRACT IN ARPE-19 CELLS EXPOSED TO GLUCOSE-INDUCED OXIDATIVE STRESS”, Thai Bull Pharm Sci, vol. 21, no. 2, pp. 215–228, Jul. 2026.