KRUTKABGAEW, N.; THAIPISUTTIKUL, I.; MANOONPHOL, K.; PROMKUM, C.; PRAMYOTHIN, P.; DEEKUM, W.; BUTRYEE, C. The Effects of Thai Black Garlic Consumption on Gut Microbiota in Thai Adults with Abdominal Obesity: A Randomized Controlled Trial. Thai Journal of Toxicology, [S. l.], v. 38, n. 2, p. 80–101, 2023. Disponível em: https://li01.tci-thaijo.org/index.php/ThaiJToxicol/article/view/260841. Acesso em: 17 sep. 2026.