ดู Microbiological, chemical and physical attributes and mathematical models for total volatile basic nitrogen formation of Asian seabass (Lates calcarifer) fillets stored under refrigerated and temperature-abuse conditions

กลับไปที่รายละเอียดบทความ Microbiological, chemical and physical attributes and mathematical models for total volatile basic nitrogen formation of Asian seabass (Lates calcarifer) fillets stored under refrigerated and temperature-abuse conditions ดาวน์โหลด ดาวน์โหลด PDF