[1]
Chulaluck Charunuch, Kritsana Temtrakool, Saovaluk Runggaeng, Urai Paosungthong and Warunee Varanyanond 2006. Production of Healthy Protein and Snack Foods for Small-scale Industry from Full Fat Soy Flour. Agriculture and Natural Resources. 40, 6 (Suppl.) (Dec. 2006), 101–107.