(1)
Chutimanukul, P.; Kositsup, B.; Plaimas, K.; Siangliw, M.; Toojinda, T. Effect of Salt Stress on Antioxidant Enzyme Activity and Hydrogen Peroxide Content in Chromosome Segment Substitution Line of ‘Khao Dawk Mali 105’ Rice. Agr. Nat. Resour. 2019, 53, 465-471.