(1)
Adetunji, C. O.; Afolabi, I. S.; Adetunji, J. B. Effect of Rhamnolipid-Aloe Vera Gel Edible Coating on Post-Harvest Control of Rot and Quality Parameters of ‘Agege Sweet’ Orange. Agr. Nat. Resour. 2019, 53, 364-372.