KULVADEE TRONGPANICH; CHIDCHOM HIRAGA; URAI PAOWSUNGTHONG; SOMPOCH YAI-EM. Effect of Production Processes on the Quality and Consumer Acceptability of Dried Bamboo Shoot. Agriculture and Natural Resources, Bangkok, Thailand, v. 27, n. 2, p. 211–218, 1993. Disponível em: https://li01.tci-thaijo.org/index.php/anres/article/view/241723. Acesso em: 29 aug. 2026.