KULVADEE TRONGPANICH; RASAMEE SUPASRI; SRIMAUNG MALEEHUAL. Process and Quality of Canned Baby Corn Juice. Agriculture and Natural Resources, Bangkok, Thailand, v. 24, n. 4, p. 540–549, 1990. Disponível em: https://li01.tci-thaijo.org/index.php/anres/article/view/242248. Acesso em: 29 aug. 2026.