PONGTEP WILAIPUN; TAKESHI ZENDO; MATHANA SANGJINDAVONG; SUNEE NITISINPRASERT; VICHIEN LEELAWATCHARAMAS; JIRO NAKAYAMA; KENJI SONOMOTO. Influence of Physical Factors and Various Complex Media on Growth and Bacteriocin Production of Two-synergistic Peptide with Heat Stable Bacteriocin Producer, Enterococcus faecium NKR-5-3, Isolated from Thai Fermented Fish. Agriculture and Natural Resources, Bangkok, Thailand, v. 36, n. 3, p. 268–277, 2002. Disponível em: https://li01.tci-thaijo.org/index.php/anres/article/view/242730. Acesso em: 27 aug. 2026.