SRIKRAM, A.; SUPAPVANICH, S. Proximate compositions and bioactive compounds of edible wild and cultivated mushrooms from Northeast Thailand. Agriculture and Natural Resources, Bangkok, Thailand, v. 50, n. 6, p. 432–436, 2016. Disponível em: https://li01.tci-thaijo.org/index.php/anres/article/view/244151. Acesso em: 27 aug. 2026.