SUREE NANASOMBAT; SARANYA PHUNPRUCH; NIRACHA SRIWONG; THITIRUT JAICHALAD; WARAGUL ONNOM; SUPALAK ODTHON. Characterization of the Antibacterial Activity and Probiotic Properties of Lactic Acid Bacteria Isolated from Raw Fish and Nham-Plaa. Agriculture and Natural Resources, Bangkok, Thailand, v. 42, n. 4, p. 747–757, 2008. Disponível em: https://li01.tci-thaijo.org/index.php/anres/article/view/244512. Acesso em: 17 sep. 2026.