KAMTHAKRUEA, K.; KEAWRUNG, A.; AKARAWANICH, P.; SILPRASIT, K.; THARAWATCHARASART, N.; THUMMAJITSAKUL, S. Effect of brewing conditions of herbal teas from flower and leaf extracts of Sesbania javanica Miq. on total phenolic content, vitamin C content and antioxidant activity. Agriculture and Natural Resources, Bangkok, Thailand, v. 59, n. 6, p. 590615, 2026. Disponível em: https://li01.tci-thaijo.org/index.php/anres/article/view/271187. Acesso em: 16 sep. 2026.