SUWANNA PROMTHONG; UTHAI KANTO; CHANIN TIRAWATTANAWANICH; SOONTARANEE TONGYAI; SUPAPORN ISARIYODOM; KANCHANA MARKVICHITR; ARUNEE ENGKAGUL. The Comparative Effects of Corn and Cassava Diets on Physiological Properties of Gastrointestinal Tract of Broilers. Agriculture and Natural Resources, Bangkok, Thailand, v. 38, n. 6, p. 113–119, 2004. Disponível em: https://li01.tci-thaijo.org/index.php/anres/article/view/243221. Acesso em: 4 may. 2024.