SIRIPATRAWAN, U. .; HWANSENA, V. .; ORNROOTEE, K. .; CHUESIANG, P. .; RUENGDECH, A.; KERATIMANOCH, S. .; JATURONTRASAME, P. . Effect of packaging systems on dried shrimp quality and storage stability as visualized using pattern recognition. Agriculture and Natural Resources, Bangkok, Thailand, v. 56, n. 5, p. 987–996, 2022. Disponível em: https://li01.tci-thaijo.org/index.php/anres/article/view/256781. Acesso em: 2 may. 2024.