Yodsawad, T., Meemongkolkiat, T., Chanchao, C., Damsud, T. and Phuwapraisirisan, P. (2024) “Tyrosinase inhibitors from fruits of Piper sarmentosum: Isolation, characterization and structure-activity relationship study ”, Agriculture and Natural Resources. Bangkok, Thailand, 58(1), pp. 59–66. available at: https://li01.tci-thaijo.org/index.php/anres/article/view/262546 (accessed: 27 August 2026).