Mathana Sangjindavong, Pranisa Chuapoehuk, Jiraporn Runglerdkriangkrai, Wanwimol Klaypradit, and Daungdoen Vareevanich, “Fermented Fish Product (Pla-ra) from Marine Fish and Preservation”, Agr. Nat. Resour., vol. 42, no. 1, pp. 129–136, Mar. 2008.