Mayuree Chaiyawat, Suphan Saenklar, Nongnuch Raksakulthai, and Pattama Ratana-arporn, “Process Development of Smoked Hybrid Clarias Catfish Fillets Using Fresh Lemon Grass Extract”, Agr. Nat. Resour., vol. 42, no. 4, pp. 660–667, Dec. 2008.