N. Sangcharoen, W. Klaypradit, and P. Wilaipun, “Antimicrobial activity of microencapsulated nisin with ascorbic acid and ethylenediaminetetraacetic acid prepared using double emulsion and freeze-drying technique against Salmonella Enteritidis ATCC 13076 in culture broth and minced fish”, Agr. Nat. Resour., vol. 57, no. 1, pp. 65–76, Feb. 2023.