Chowtivannakul, P., B. Srichaikul, and C. Talubmook. “Antidiabetic and antioxidant activities of seed extract from Leucaena leucocephala (Lam.) de Wit”. Agriculture and Natural Resources, vol. 50, no. 5, Oct. 2016, pp. 357-61, https://li01.tci-thaijo.org/index.php/anres/article/view/244115.