Le, Uyen Ngoc Phuong, Wannasawat Ratphitagsanti, and Nantawan Therdthai. “Influence of high pressure processing on qualities of celery-based juices during refrigerated storage”. Agriculture and Natural Resources 57, no. 3 (July 11, 2023): 399–408. accessed December 8, 2025. https://li01.tci-thaijo.org/index.php/anres/article/view/259712.