Chatwachirawong P, Boonseng O, Summatraya A. The Effect of Genotypes and GE Interaction on Starch Content of Cassava. Agr. Nat. Resour. [internet]. 1999 Jun. 30 [cited 2026 Aug. 28];33(2):171-7. available from: https://li01.tci-thaijo.org/index.php/anres/article/view/240475