Sompong R, Songsermpong S. Production method and optimization of puffing tofu skin snack using home microwave oven. Agr. Nat. Resour. [internet]. 2022 Jun. 22 [cited 2025 Dec. 10];56(3):525–536. available from: https://li01.tci-thaijo.org/index.php/anres/article/view/254984