Sawangwan T, Wansanit W, Pattani L, Noysang C. Study of prebiotic properties from edible mushroom extraction. Agr. Nat. Resour. [Internet]. 2018 Dec. 31 [cited 2024 May 19];52(6):519-24. Available from: https://li01.tci-thaijo.org/index.php/anres/article/view/230862