Tumpanuvatr T, Jittanit W, Kaewchutong S, Jan-Ob O, Pham H, Sajjaanantakul T. Comparison Between Ohmic and Conventional Heating of Pineapple and Longan in Sucrose Solution. Agr. Nat. Resour. [Internet]. 2015 Aug. 31 [cited 2024 May 3];49(4):615-2. Available from: https://li01.tci-thaijo.org/index.php/anres/article/view/243705