https://li01.tci-thaijo.org/index.php/anres/issue/feed
Agriculture and Natural Resources
2026-09-07T00:00:00+07:00
ANRES Administrator
anres@ku.th
Open Journal Systems
<p>Copyright © 2022, <a href="https://www.ku.ac.th/">Kasetsart University</a>.</p> <p>Production and hosting by Kasetsart University Research and Development Institute (<a href="https://www3.rdi.ku.ac.th/">KURDI</a>) on behalf of Kasetsart University. Peer reviewed under responsibility of Kasetsart University.<br /><strong>Agriculture and Natural Resources (<a href="https://www.facebook.com/agr.nat.resour/">ANRES</a>)</strong> -- formerly <a href="https://www.scimagojr.com/journalsearch.php?q=5000153403&tip=sid&clean=0"><em>Kasetsart Journal (Natural Science)</em></a> -- is a bimonthly peer-reviewed journal funded by Kasetsart University, Thailand. It is indexed in <a href="https://www.scopus.com/results/results.uri?numberOfFields=0&src=s&clickedLink=&edit=&editSaveSearch=&origin=searchbasic&authorTab=&affiliationTab=&advancedTab=&scint=1&menu=search&tablin=&searchterm1=2452316X+&field1=ISSN&dateType=Publication_Date_Type&yearFrom=Before+1960&yearTo=Present&loadDate=7&documenttype=All&accessTypes=All&resetFormLink=&st1=2452316X+&st2=&sot=b&sdt=b&sl=15&s=ISSN%282452316X+%29&sid=23d05e5379353be58e5e4e29009d7057&searchId=23d05e5379353be58e5e4e29009d7057&txGid=5a2ef1467a60aa152e8891e27d276676&sort=plf-f&originationType=b&rr=">SCOPUS</a> (<a href="https://www.scimagojr.com/journalsearch.php?q=21100777184&tip=sid&clean=0">Q2</a>), ASEAN Citation Index (<a href="https://www.asean-cites.org/aci_search/advance_search.html">ACI</a>), and Thai Citation Index (<a href="https://tci-thailand.org/list%20journal.php?branch=S">TCI-G1</a>).<br /><br />Paper submission via the ScholarOne system will be terminated on 24 December 2022. Please note that Agriculture and Natural Resources (ANRES) will be fully functional under the ScholarOne system again from 1 April 2023 onward. Every manuscript is charged USD 200 per article after acceptance (THB 5,000 per article for Thai affiliation as ANRES is supported by Kasetsart University and the Thai government.) No refund is possible once the fee has been paid.</p>
https://li01.tci-thaijo.org/index.php/anres/article/view/273526
Impact of raw and Dehumidified Stingless Bee (Trigona spp.) (Trigona spp.) honey on the physicochemical and stability of honey-milk beverages during storage
2026-09-04T09:50:21+07:00
Honey Yahdillah
aryatihussain@upm.edu.my
Norhayati Hussain
aryatihussain@upm.edu.my
<p>Importance of the work: Formulating milk-honey beverages with acceptable colloidal stability is<br>challenging, as Kelulut honey promotes pH-induced casein aggregation, leading to phase separation.<br>Objectives: To evaluate the effects of raw and dehumidified Kelulut honey on the physicochemical<br>and colloidal behavior of milk during storage, as indicated by pH change, particle size and distribution,<br>electrostatic interactions, rheological properties and phase separation.<br>Materials and Methods: Raw and dehumidified Kelulut honey (5–7% volume per volume) were<br>incorporated into ultra-high temperature and pasteurized milk with varying fat contents. System<br>behavior was assessed using the centrifugal sedimentation rate, separation index, particle size<br>distribution (PSD), polydispersity index (PDI), zeta potential (ζ), apparent viscosity and pH during<br>storage at 25°C and 4°C.<br>Results: Honey concentration and type influenced the initial physicochemical properties.<br>At 5–6%, both honey types produced relatively uniform dispersions (PSD 257.0–265.2 nm;<br>PDI 0.17–0.21), whereas 7% resulted in significantly larger particles (PSD 270.0–277.9 nm;<br>p < 0.05). Dehumidified honey had improved performance compared to raw honey, with<br>a smaller particle size (266.8 nm versus 392.6 nm, respectively) and more a negative zeta potential<br>(−28.00 mV versus −23.63 mV, respectively) during storage at 25°C. Milk type further affected<br>system behavior, with pasteurized low-fat milk having the highest mean ± SD phase separation (70 ±<br>1.0%). The combination of 6% dehumidified honey and pasteurized full-cream milk yielded the most<br>favorable physicochemical characteristics among the tested systems (particle size, 289.0 nm; ζ −25.03<br>mV, after 14 d at 4°C).<br>Main finding: This most favorable formulation had improved resistance to destabilization and<br>maintained acceptable dispersion within 72 hr and up to 14 d at 4°C, supporting its potential as a<br>clean-label component for ready-to-serve milk-honey beverages intended for immediate or short-term<br>consumption.</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University.
https://li01.tci-thaijo.org/index.php/anres/article/view/273527
Effects of processing methods on nutritive value, cannabinoid profiles and pellet quality of hemp leaf-based feeds
2026-09-04T09:54:48+07:00
Naroon Waramit
agrjrp@ku.ac.th
Jiraporn Chaugool
agrjrp@ku.ac.th
Nongluk Teinseree
agrjrp@ku.ac.th
Phoompong Boonsaen
agrjrp@ku.ac.th
Pattrawan Khamboonruang
agrjrp@ku.ac.th
Anuruck Arunyanark
agrjrp@ku.ac.th
<p>Importance of the work: Industrial hemp (Cannabis sativa L.) is a potential alternative feed<br>resource because of its favorable chemical composition and relatively high protein content; however,<br>its use is constrained by variable nutritive value and concerns over cannabinoid residues.<br>Objectives: To evaluate the chemical composition, nutritive value and cannabinoid concentrations<br>of hemp leaf-based feeds processed as hay, silage and pellets and to compare the hemp pellet<br>formulations prepared with molasses or cassava starch as binders.<br>Materials and Methods: Hemp leaves were processed into hay, silage and pellets and analyzed<br>for chemical composition, fiber fractions, crude protein and cannabinoids. Hemp leaf pellets with<br>molasses or cassava starch were compared with leucaena [Leucaena leucocephala (Lam.) de Wit]<br>leaf pellets. Forage quality indices were calculated: dry matter digestibility (DMD), dry matter<br>intake (DMI) and relative feed value (RFV).<br>Results: Pellets had the lowest moisture content (5.6%) and the highest dry matter (94.4%). Silage<br>contained the highest cannabidiolic acid (2.27 mg/g), whereas pellets had the highest cannabidiol<br>(7.64 mg/g). Leucaena pellets had higher crude protein (17.2%) but also higher fiber levels. Among<br>the hemp pellet formulations, molasses-bound pellets had the most favorable calculated forage<br>quality indices, with significantly higher estimated DMD (74.96%), predicted DMI (3.34% of body<br>weight) and RFV (193.9), but lower crude protein content.<br>Main finding: Pelleting hemp leaves, particularly with molasses, improved the calculated forage<br>quality indices and feed-handling potential. However, the reduced crude protein in pellets containing<br>a binder and measurable cannabinoid concentrations indicated that practical use should be restricted<br>to regulated and monitored feeding systems and validated through animal-based studies before<br>commercial application</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University
https://li01.tci-thaijo.org/index.php/anres/article/view/273529
Applying DeNitrification-DeComposition model to investigate methane emission processes through nitrogen path in paddy field soil, Lampung Province, Indonesia
2026-09-04T10:03:22+07:00
Tumiar Katarina Manik
tumiar.katarina@fp.unila.ac.id
Paul B Timotiwu
tumiar.katarina@fp.unila.ac.id
Febi Pebrianti
tumiar.katarina@fp.unila.ac.id
<p>Importance of the work: Alternative methods are required for fertilizer application recommendations<br>and irrigation schemes in paddy cultivation to mitigate CH4 emission.<br>Objectives: To investigate whether CH4 emission and its processes from the field are related to<br>fertilizer dose and irrigation scheme.<br>Materials and Methods: Three doses of N fertilizer recommendations (no fertilizer, 50 kg N/ha and<br>100 kg of N/ha) were applied to continuous flooding and intermittent irrigation schemes in paddy<br>fields. CH4 flux was measured using a static closed-chamber and simulated using the DeNitrificationDeComposition (DNDC) model to investigate the processes of emissions in the soil.<br>Results: Soil organic carbon decreased quickly with continuous flooding at all fertilizer doses. Total<br>N and soil organic carbon were higher in the N fertilizer application than without N. The C-to-N ratio<br>was in the range 18–26; the mineralization rate was 0.024–0.0245 kg C/kg soil in the topsoil and the<br>NH4<br>+<br>level was 16.5 parts per million (ppm). The maximum oxygen content was 10 ppm, while the<br>soil Eh reached −300 mV. Methane emission was higher in the submerged fields. Fertilizers did not<br>affect the amount of either methanogens or methanotrophs. Methanogens had a strong correlation to<br>methane emission (correlation coefficient, r = 0.7–0.8) in all nitrogen doses under submerged soil<br>and a weak correlation under the intermittent flooding treatment (r = 0.48–0.71). The DNDC methane<br>emission simulation was lower than the observed values.<br>Main findings: Methane emissions from continuous flooding were 0.797–1.048 kg C/ha/d, which<br>were higher than with intermittent irrigation (0.03–0.401 kg C/ha/d). Model simulations and crop<br>growth showed that intermittent irrigation was effective in paddy cultivation for mitigating methane<br>emissions.</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University.
https://li01.tci-thaijo.org/index.php/anres/article/view/273530
Inhibition of novel severe acute respiratory syndrome coronavirus type 2 Mpro by sugarcane polyphenol compound
2026-09-04T10:08:25+07:00
Jackapon Sunthornvarabhas
kiattawee.c@ku.th
Phatcharin Khamplong
kiattawee.c@ku.th
Nuttapong Kumpan
kiattawee.c@ku.th
Wimonsiri Kongchai
kiattawee.c@ku.th
Soraya Wongkrongsak
kiattawee.c@ku.th
Walaiporn Rungjang
kiattawee.c@ku.th
Udomlak Sukatta
kiattawee.c@ku.th
Prapassorn Rugthaworn
kiattawee.c@ku.th
Duangnapa Kiriwan
kiattawee.c@ku.th
Supaphorn Seetaha
kiattawee.c@ku.th
Atchara Paemanee
kiattawee.c@ku.th
Kiattawee Choowongkomon
kiattawee.c@ku.th
<p>Importance of the work: There have been limited studies on high-yield polyphenol sources from<br>agroindustry by-products for cost-effective novel severe acute respiratory syndrome coronavirus type 2<br>(SARS-CoV-2) antivirals.<br>Objectives: To isolate polyphenols from molasses and bagasse, to test their inhibition of SARS-CoV-2 Mpro<br>and to develop cost-effective antiseptic products.<br>Materials and Methods: Polyphenols from molasses and bagasse were purified and analyzed using<br>spectrometry and high-performance liquid chromatography with diode-array detection (HPLC-DAD).<br>Extracts were tested for SARS-CoV-2 Mpro inhibition, with the concentrations determined required to inhibit<br>SARS-CoV-2 Mpro activity by 50% (IC50). Each candidate fraction was analyzed using mass spectrometry<br>and HPLC-DAD. Molecular docking of 12 molecules against SARS-CoV-2 Mpro was conducted using the<br>GOLD software.<br>Results: The polyphenol crude extract achieved 100% inhibition of SARS-CoV-2 Mpro at 100 µg/mL, while<br>fractions 1, 3 and 5 achieved inhibition values (mean ± SE) of 84.15 ± 3.57%, 46.25 ± 13.54% and 29.54 ±<br>6.14% inhibition, respectively. Liquid chromatography-tandem mass spectrometry (LC-MS/MS) identified<br>key compounds in fraction 1, including linarin, which produced strong binding in molecular docking studies.<br>Linarin formed hydrogen bonds with key residues in SARS-CoV-2 Mpro and demonstrated significant<br>inhibitory activity with a (mean ± SE) IC50 value of 89.98 ± 10.15 µM. Based on these results, linarin, a<br>naturally occurring flavonoid, could serve as a promising inhibitor of SARS-CoV-2 Mpro.<br>Main finding: Polyphenol extracts showed substantial SARS-CoV-2 Mpro inhibition, with fraction 1<br>containing linarin, which had strong binding and inhibitory activity (IC50 of 89.98 ± 10.15 µM). Linarin could<br>be a promising natural inhibitor against SARS-CoV-2 Mpro.</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University
https://li01.tci-thaijo.org/index.php/anres/article/view/273531
Enhancing jatropha genotype selection for wood chemical composition and calorific value using near-infrared spectroscopy
2026-09-04T10:19:25+07:00
Ponsiri Liangsakul
agrara@ku.ac.th
Anuruck Arunyanark
agrara@ku.ac.th
Sineenart Kerdsap
agrara@ku.ac.th
Patcharin Tanya
agrara@ku.ac.th
Peerasak Srinives
agrara@ku.ac.th
<p>Importance of the work: Near-infrared (NIR) spectroscopy has great potential as a<br>high-throughput characterizing tool, especially for improving wood qualities in jatropha<br>breeding work.<br>Objectives: To characterize jatropha wood qualities across various genotypes and to<br>investigate the relationship between chemical composition and calorific value based on<br>evaluating the chemical composition and calorific value of jatropha wood using NIR<br>spectroscopy.<br>Materials and Methods: Analysis was conducted on 365 wood samples from various<br>jatropha genotypes. Neutral detergent fiber (NDF), acid detergent fiber (ADF), lignin,<br>cellulose, hemicellulose and calorific value were all predicted using partial least squares<br>(PLS) regression models.<br>Results: The correlation coefficient (r) values of these models ranged from 0.65** to<br>0.81**, where ** indicates significance at p < 0.01, with low standard error of calibration<br>and of prediction. In addition, there were significant effects of harvest age and reharvesting, along with notable genotypic variations in all quality parameters that the PLS<br>models anticipated, with significant correlations between calorific value and NDF (r =<br>0.65**), ADF (r = 0.42**) and lignin (r = 0.91**).<br>Main finding: The NIR spectroscopy models developed had modest predictive<br>performance for calorific value and wood chemical components of jatropha, indicating<br>that NIR has potential as a rapid and non-destructive tool for preliminary screening and<br>comparative evaluation of genotypes based on wood quality</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University.
https://li01.tci-thaijo.org/index.php/anres/article/view/273532
Synthesis of biflavonoid frameworks using Suzuki-Miyaura coupling with boronic acids
2026-09-04T10:28:45+07:00
Junhua Duan
kuse@eagle.kobe-u.ac.jp
Sakika Momotani
kuse@eagle.kobe-u.ac.jp
Masaki Kuse
kuse@eagle.kobe-u.ac.jp
<p>Importance of the work: Boronic acids were used in the Suzuki-Miyaura coupling<br>reaction to construct biflavonoid compounds.<br>Objectives: To investigate the use of boronic acids in the Suzuki-Miyaura coupling<br>reaction for biflavonoid synthesis.<br>Materials and Methods: Various methods were used, depending on molecularsymmetry.<br>A symmetrical 3′,3′′′-biapigenin framework was constructed using a center-to-edge<br>strategy. With the amentoflavone framework, the initial preparation of monoflavonoid<br>intermediates was followed by a sequence of reactions to form biflavonoid frameworks.<br>Results: A biapigenin structure, characterized by both A–B and B–B linkages, was<br>synthesized under the specified conditions. A comparative study with amentoflavone<br>revealed that boronic acids (ArB(OH)2) were effective under standard aqueous-basic<br>Suzuki-Miyaura coupling conditions.<br>Main finding: In the examined systems, Suzuki-Miyaura coupling reactions using<br>boronic acids proceeded, whereas the corresponding reactions using pinacol boronates<br>were unsuccessful.</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University.
https://li01.tci-thaijo.org/index.php/anres/article/view/273533
Production optimization and properties of carbohydrate-based yogurts utilizing Dioscorea hispida Dennst tubers as raw material
2026-09-04T10:33:16+07:00
Sitti Saleha
t.iqbalsyah@usk.ac.id
Marlisa
t.iqbalsyah@usk.ac.id
Sri Haryani Anwar
t.iqbalsyah@usk.ac.id
Teuku Mohamad Iqbalsyah
t.iqbalsyah@usk.ac.id
Saiful
t.iqbalsyah@usk.ac.id
<p>Importance of the work: Dairy-based yogurts can trigger lactose intolerance, increasing the demand<br>for carbohydrate-based alternatives for health reasons.<br>Objectives: To investigate the potential of Dioscorea hispida Dennst tubers as raw material for<br>producing carbohydrate-based yogurt.<br>Materials and Methods: Yogurts were made using D. hispida flour and starch, using Lactobacillus<br>delbrueckii subsp. bulgaricus (LB) and Streptococcus thermophilus (ST). The production varied the<br>tuber-to-water ratio, lactic acid bacteria and skim milk. Product quality was determined based on the<br>pH, titratable acidity, syneresis and viable cell count. The extended fermentation, storage stability,<br>proximate composition and sensory properties of the products were evaluated.<br>Results: The optimal flour-based product used a flour-to-water ratio of 1:10, a bacterial mix of LB and<br>ST and 1% skim milk. The starch-based product used a starch-to-water ratio of 1:8, the same bacterial<br>mix and 3% skim milk. Extended fermentation showed significant (p < 0.05) variations in titratable<br>acidity (TA) and viable cell counts for yogurt-like product from flour (YLPF), while yogurt-like<br>product from starch (YLPS) had differences in the pH and TA. There was a significant difference in<br>the TA between the two products. Storage at room and cold temperatures (4°C) affected the syneresis,<br>TA and viable cell count for both products, with room temperature storage producing slightly better<br>results. Compared to YLPF, YLPS had higher levels of crude protein, lipid, fiber, reducing sugar and<br>TA. Sensory evaluation revealed that both were inferior to the dairy-based control.<br>Main finding: D. hispida tubers had potential as a substrate for carbohydrate-based yogurts.<br>However, further optimization is required to improve the storage stability and sensory qualities.<br>This study should provide a foundation for developing novel carbohydrate-based products from<br>underutilized tuber crops.</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University
https://li01.tci-thaijo.org/index.php/anres/article/view/273534
Optimizing edamame [Glycine max (L.) Merr., 1917] production through bioactive charcoal compost application on alluvial soils
2026-09-04T10:39:15+07:00
Agus Suyanto
agussuyanto@upb.ac.id
Radian
agussuyanto@upb.ac.id
Tantri Palupi
agussuyanto@upb.ac.id
Shinta Rosalina
agussuyanto@upb.ac.id
Edi Kurniadi
agussuyanto@upb.ac.id
<p>Importance of the work: Edamame production in tropical regions is constrained by limited arable land and<br>poor soil fertility, particularly on nutrient-deficient alluvial soils. Sustainable soil management using organic<br>amendments, such as bioactive charcoal compost (BCC), is therefore needed to improve soil health and crop<br>productivity.<br>Objectives: To evaluate the effects of varying BCC dosages on growth parameters and yield components of<br>edamame cultivated on alluvial soil under tropical conditions.<br>Materials and Methods: The field experiment was conducted at Rasau Jaya III Research Station, West<br>Kalimantan, Indonesia, from February to April 2024. A randomized complete block design was used with five<br>treatments: a control (a0); corn-stem compost at 4,500 g/plot (a1); and bioactive charcoal compost at 1,500 g/<br>plot (a2), 3,000 g/plot (a3) and 4,500 g/plot (a4). Each treatment was replicated six times with 75 plants per<br>experimental unit (3.0 m × 1.0 m plot size) over a growing period of 60 d (harvest at R6 stage, 60 days after<br>planting). The parameters measured were growth variables (plant height, leaf number, and branch number),<br>yield variables (numbers of filled and empty pod, pod weight, and filling percentage), plant tissue nutrient<br>content (N, P, K, Ca, and Mg), nutrient uptake and post-harvest soil chemical properties. Data were analyzed<br>using analysis of variance followed by Tukey's honestly significant difference test at a significance level of p<br>< 0.05.<br>Results: The BCC applications significantly enhanced plant growth metrics and yield components (p < 0.05).<br>The highest dosage treatment (a4: 4,500 g/plot bioactive charcoal compost) demonstrated superior performance<br>compared to the control treatment (a0), with plant height increasing 12.4% (29.17 cm versus 25.94 cm), leaf<br>number improved 35.0% (19.72 versus 14.61), filled-pod count increased 72.8% (36.28 versus 21.00) and filledpod weight increased 64.6% (96.67 g versus 58.72 g). Soil pH improved from 4.42 to 5.12, while nutrient uptake<br>efficiency increased substantially for nitrogen (68%), phosphorus (81%) and potassium (65%).<br>Main finding: BCC application at 4,500 g/plot (equivalent to 15 t/ha on a 3.0 m² plot) was an effective<br>sustainable soil management strategy for optimizing edamame productivity on alluvial soils, achieving up to<br>72.8% increased pod production and 64.6% increased pod weight compared to the control, while providing both<br>immediate yield benefits and long-term soil health improvement in tropical agricultural systems.</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University.
https://li01.tci-thaijo.org/index.php/anres/article/view/273535
Sodium selenite supplementation diminishes reactive oxygen species and enhances post-thaw spermatozoa membrane integrity of Indonesian indigenous bulls
2026-09-04T10:53:34+07:00
Fransisca Gani Padmawati
widayati@ugm.ac.id
Dio Fico Felsidan Diatmono
widayati@ugm.ac.id
Dio Fico Felsidan Diatmono
widayati@ugm.ac.id
Jasminetha
widayati@ugm.ac.id
Pradita Iustitia Sitaresmi
widayati@ugm.ac.id
Dyah Maharani
widayati@ugm.ac.id
Diah Tri Widayati
widayati@ugm.ac.id
<p>Importance of the work: Cryopreservation and thawing induce oxidative stress (OS), which<br>impairs spermatozoa quality. Sodium selenite (Se) supplementation may provide protective and<br>antioxidant effects.<br>Objectives: To evaluate the effects of Se supplementation on reactive oxygen species (ROS)<br>production and membrane integrity of Aceh and Bali bull semen.<br>Materials and Methods: In total, 220 semen straws were obtained from superior bulls of both<br>the Aceh and Bali breeds from the Artificial Insemination Center (Balai Besar Inseminasi BuatanBBIB) Singosari, East Java, Indonesia. Samples were allocated to five treatment groups: control<br>(no supplementation) and Se supplementation at 1 part per million (ppm), 5 ppm, 25 ppm and 50<br>ppm (T1, T2, T3 and T4, respectively). Each solution was stored at 4°C for 60 min. The parameters<br>assessed were: motility, viability, abnormalities, plasma membrane integrity (PMI), acrosome<br>membrane integrity (AMI) and ROS level. Data were analyzed using one-way analysis of variance<br>(ANOVA), followed by Duncan’s multiple range test and Pearson’s correlation analysis.<br>Results: There were significant (p < 0.05) improvements in post-thaw motility, viability, primary<br>abnormality and PMI in all supplemented groups compared to the control groups for both breeds.<br>Secondary abnormalities were observed exclusively in the Aceh bull samples, whereas significant<br>AMI was noted only in the Bali bull samples. Se supplementation significantly reduced ROS levels,<br>with T2 having the greatest efficacy. The Pearson’s correlation analysis revealed strong positive<br>correlations (p < 0.01) among motility, viability and PMI across both breeds, whereas ROS was<br>negatively correlated with all quality parameters. There were breed-specific differences in the<br>relationship between morphological abnormalities and sperm quality.<br>Main finding: Se supplementation improved post-thaw spermatozoa quality in both breeds, with 5<br>ppm being the optimal concentration. These findings highlight the potential of Se as a key additive<br>in semen extenders to support semen quality during cryopreservation</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University.
https://li01.tci-thaijo.org/index.php/anres/article/view/273536
Prediction of groundnut (Arachis hypogaea L.) seed quality after ethanol vapor ageing based on seed respiration rate using non-dispersive infrared CO2 sensor
2026-09-04T11:04:09+07:00
I Gede Tirta Sukahet
m.r.suhartanto@apps.ipb.ac.id
Akhiruddin Maddu
m.r.suhartanto@apps.ipb.ac.id
Mohamad Rahmad Suhartanto
m.r.suhartanto@apps.ipb.ac.id
<p>Importance of the work: Conventional methods for evaluating groundnut seed quality are<br>time-consuming and often destructive. Real-time respiration measurement could provide a<br>rapid and non-destructive method for assessing seed viability and vigor.<br>Objectives: To generate groundnut seed lots with varying physiological quality through<br>ethanol vapor ageing, determine the relationship between seed quality and respiration rate,<br>and develop a real-time respiration rate measurement method for indicating seed viability and<br>vigor.<br>Materials and Methods: Groundnut seed lots with varying physiological quality were<br>generated by ethanol vapor ageing for 0 min, 10 min, 20 min, 30 min or 40 min. Seed viability<br>and vigor were assessed, and real-time respiration rates were measured for 24 hr using a nondispersive infrared CO2 sensor to determine their relationship with seed physiological quality.<br>Results: Ethanol vapor ageing progressively reduced seed quality, with germination<br>decreasing from 88.5% to 6.0%, tetrazolium viability from 84.0% to 26.0%, and electrical<br>conductivity increasing from 4.69 to 51.02 µS/cm/g as ageing duration increased from 0 min<br>to 40 min. Seed respiration rate was significantly and negatively correlated with physiological<br>quality over 24 hr, and the 3 hr measurement produced strong predictive relationships with<br>all quality parameters (R² > 0.80), including germination (R² = 0.88) and tetrazolium viability<br>(R² = 0.97), indicating its potential as a rapid, non-destructive test.<br>Main finding: Ethanol vapor ageing in a vacuum container effectively generated groungnut<br>seed lots with varying levels of physiological quality. Real-time respiration rate, particularly<br>after 3 hr, showed potential as a rapid and non-destructive indicator of seed viability and vigor.</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University
https://li01.tci-thaijo.org/index.php/anres/article/view/273537
Milk production and genotypic variants for Prolactin (PRL) and Prolactin receptor (PRLR) Slick1 genes identified using polymerase chain reaction-restriction fragment length polymorphism on selected dairy cattle farms in the Philippines
2026-09-04T11:10:06+07:00
Ester B. Flores
esterflrs@gmail.com
Alexander M. Paraguas
esterflrs@gmail.com
Yujiner C. Dela Cruz
esterflrs@gmail.com
Excel Rio S. Maylem
esterflrs@gmail.com
Melinda R. Bacual
esterflrs@gmail.com
<p>Importance of the work: A locally developed polymerase chain reaction-restriction fragment length<br>polymorphism (PCR-RFLP) test for the Prolactin (PRL) and Prolactin receptor (PRLR) Slick1 gene variants is<br>the first to be made available to dairy farms that is comparable to commercial genotyping kits.<br>Objectives: To test the locally developed PCR-RFLP assay for determining the genotype frequencies of<br>the PRLR Slick1 variant and PRL genes and to determine whether there are variations in milk production<br>performance of cows according to genotype.<br>Materials and Methods: Genomic DNA samples of 479 dairy cattle from four farms in the Philippines were<br>genotyped using PCR-RFLP with PciI and RsaI restriction enzymes for the PRLR Slick1 and PRL genes,<br>respectively. Genotype and allele frequencies were determined and the 305 d lactation period (305D) milk<br>yield of cows was analyzed according to genotype.<br>Results: The PCR-RFLP of the PRL gene identified three genotypes: AA, AG and GG, with allele frequencies<br>of 0.16 (A) and 0.84 (G). The PCR-RFLP of the PRLR Slick1 gene variant had two genotypes: hetero-slick<br>(CT) and non-slick (CC), with allele frequencies of 0.94 (C) and 0.06 (T). The genotypes obtained using the<br>PCR-RFLP assay were consistent with the commercial genotyping method. The main effect of PRL was<br>associated with significantly higher 305D milk yield for GG genotyped cows. There were no significant<br>differences in the 305D milk yield among the cows with different PRLR Slick1 genotypes. The interaction<br>of calving season × PRL genotype produced a significantly lower 305D milk yield for the GG cows calving<br>during the hot-humid season, whereas no significant difference was observed for the AG cows calving<br>regardless of season. However, while the results are preliminary, irrespective of the PRL genotype, hetero-slick<br>cows fared better than non-slick cows calving during the hot-humid season.<br>Main finding: The results from the locally developed PCR-RFLP test for PRL and PRLR Slick1 mutation were<br>comparable to those from the commercial genotyping method, which should enable local testing for selection<br>and planned breeding of animals carrying the favorable alleles of the PRL and PRLR Slick1 genes.</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University.
https://li01.tci-thaijo.org/index.php/anres/article/view/273538
Utilization of alternative resistant starch-rich flours in sourdough bread development
2026-09-04T11:18:53+07:00
Nattaporn Suktuayart
aussama.s@ku.th
Aussama Soontrunnarudrungsri
aussama.s@ku.th
Suntaree Suwonsichon
aussama.s@ku.th
Nantawan Therdthai
aussama.s@ku.th
<p>Importance of the work: Sourdough bread provides a suitable matrix for incorporating<br>functional ingredients such as resistant starch (RS), which can enhance the nutritional<br>profile of bakery products.<br>Objectives: To develop consumer-acceptable sourdough bread enriched with RS-rich<br>flours and to evaluate its physicochemical and sensory properties.<br>Materials and Methods: Six alternative RS-rich flours—red bean, black bean, white<br>bean, cashew nut, oat and green banana—were used as partial substitution for wheat<br>flour at levels of 0–20% (weight per weight). Evaluation was based on the chemical<br>composition, functional properties, bread quality and consumer acceptance.<br>Results: RS-rich flour substitution significantly affected sourdough bread quality. The<br>white bean flour at 20% provided the highest protein and dietary fiber contents but<br>reduced loaf volume. The black bean flour at 10% produced the firmest crumb, while<br>green banana flour at 15% had the highest RS retention. Consumer testing indicated that<br>the red bean flour at 15% achieved the highest overall liking, particularly for taste and<br>aroma. Just-About-Right analysis supported the selected substitution levels and identified<br>attributes requiring minor adjustment.<br>Main finding: The RS-rich flours improved sourdough bread nutrition by increasing RS,<br>protein or fiber, while maintaining acceptable sensory quality.</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University.
https://li01.tci-thaijo.org/index.php/anres/article/view/273539
Stability analysis of forage yield of Iranian and exotic alfalfa (Medicago sativa L.) genotypes using genotype plus genotype-by-environment interaction biplot method
2026-09-04T11:25:35+07:00
Seyed Mohammad Ali Mofidian
alimofidian@gmail.com
Ali Moghadam
alimofidian@gmail.com
Ahmad Ali Shoushi Dezfuli
alimofidian@gmail.com
Seyed Ali Tabatabaei
alimofidian@gmail.com
Morteza Eshraghi-Nejad
alimofidian@gmail.com
Saeed Mohammadi
alimofidian@gmail.com
<p>Importance of the work: The stability of forage yield under variable climate conditions is<br>increasingly important for sustainable alfalfa production under climate change scenarios.<br>Objectives: To assess the genotype × environment interaction for the prediction of differential<br>genotype responses and to support the selection of superior, low-risk genotypes.<br>Materials and Methods: The stability was evaluated of the forage yield of nine Iranian and<br>international alfalfa genotypes over 2 y (2021–2022) in a randomized complete block design,<br>with three replications across four agricultural research stations in Iran (Karaj, Dezful, Yazd, Jiroft).<br>Results: Combined analysis of variance for dry forage yield and plant height revealed significant<br>effects of environment, genotype and their interaction. Stability analyses using Shukla’s<br>stability variance and Lin and Binns’ superiority coefficient identified the Omid genotype<br>as an optimal combination of high dry forage yield with 21.34 t/ha and acceptable stability.<br>Furthermore, the genotype plus genotype-by-environment biplot analysis showed that Omid and<br>Baghdadi (located closest to the ideal genotype) combined superior yield with stability across<br>environments. The commercial CUF101 genotype, despite a moderate forage yield (20.62 t/ha),<br>had favorable stability under unpredictable environmental conditions and was recommended for<br>stress-prone areas.<br>Main finding: These results show that the applied method was reliable for selecting and<br>deploying stable, high-yielding alfalfa cultivars adapted to diverse climatic regions of Iran.</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University
https://li01.tci-thaijo.org/index.php/anres/article/view/273541
Assessing ecological impacts of urban forest conversion using Sentinel-2 NDVI-based canopy cover analysis: A systematic review and bibliometric analysis
2026-09-04T11:34:36+07:00
Norliana Mokhtar
aekbal@uitm.edu.my
Siti Aekbal Salleh
aekbal@uitm.edu.my
Siti Khairiyyah Mohd Hatta
aekbal@uitm.edu.my
Faezah Pardi
aekbal@uitm.edu.my
Nabilah Naharudin
aekbal@uitm.edu.my
Zenaida Baoanan
aekbal@uitm.edu.my
Rahmawaty
aekbal@uitm.edu.my
<p>Importance of the work: The lack of integration of canopy cover assessment with ecological<br>indicators constrains effective monitoring and conservation of small tropical urban forests.<br>Objectives: To identify research trends, evaluate geographic information system and remote- sensing<br>techniques for canopy cover assessment and determine relevant ecological indicators for the Shah<br>Alam Community Forest (SACF), Selangor, Malaysia.<br>Materials and Methods: A systematic review was undertaken using: Preferred Reporting Items<br>for Systematic reviews and Meta-Analyses (PRISMA) on Scopus-indexed studies (2020–2025);<br>bibliometric analysis via VOSviewer; and inclusion criteria limited to peer-reviewed English articles<br>on urban forest conversion, canopy cover, GIS and remote sensing.<br>Results: From 1,697 initial records, 465 passed screening and 15 studies underwent full analysis.<br>Research growth peaked in 2024 (110 articles). Four thematic clusters emerged: remote sensing<br>methods, urban forest ecology, canopy change/land use/land cover and conservation policy. China<br>ranked 1st, with Malaysia ranking 10th in publication output. Major gaps were: limited integration of<br>canopy metrics with biodiversity data; few studies on small-scale tropical forests such as SACF; and<br>minimal fragmentation analysis in urban contexts.<br>Main finding: The conceptual framework of urban forest research, the key research milestones of the<br>Urban Forest Ecological Assessment; the gaps analisis and justification that calls for the research; and<br>the framework for preserving urban forest with geospatial methods that enable the multidimensional<br>canopy cover analysis with ecological indicators can enhance monitoring and conservation strategies<br>for small tropical urban forests.</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University.
https://li01.tci-thaijo.org/index.php/anres/article/view/273542
Overview of pesticides and their mechanisms of nervous system toxicity: A comprehensive review
2026-09-04T11:46:52+07:00
Faisal G. Lazim
faisal.ghazi@uomisan.edu.iq
Zainab A. A. Al-Shammary
faisal.ghazi@uomisan.edu.iq
Halah Amer Abduljabbar
faisal.ghazi@uomisan.edu.iq
Athmar Jaber Al-Taie
faisal.ghazi@uomisan.edu.iq
<p>Pesticides are chemical or biological agents engineered to prevent, control, attract<br>or eliminate pests. They differ widely in their physical, chemical and toxicological<br>characteristics and these differences form the basis for their classification into distinct<br>categories. Pesticides are used extensively in different fields such as agriculture, forestry,<br>aquaculture and the food industry. However, their increasing use over the years has raised<br>serious concerns about environmental and public health risks. Improper or excessive<br>application of pesticides can lead to severe ecological damage and adverse effects on living<br>organisms. Even low-level exposure has been linked to several neurological disorders.<br>This review explored the effects of pesticide exposure for long and repeated periods on<br>the onset and progression of various neurodegenerative and neurodevelopmental diseases,<br>including Parkinson’s disease, Alzheimer’s disease, amyotrophic lateral sclerosis,<br>cognitive and behavioral impairments and autism spectrum disorder. In addition,<br>the importance was underscored of responsible pesticide management and the adoption<br>of integrated pest management practices to minimize exposure risks. By providing<br>an in-depth overview of pesticide classifications, mechanisms of action and their<br>health and environmental consequences, this review seeks to encourage safer and more<br>sustainable approaches to pest control and agricultural productivity.</p>
2026-09-07T00:00:00+07:00
Copyright (c) 2026 online 2452-316X print 2468-1458/Copyright © 2026. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/), production and hosting by Kasetsart University Research and Development Institute on behalf of Kasetsart University