RUNGSANGPORNCHAROEN, S.; KONGSAKPHAISAL*, A.; CHAIYASITH, S.; WONGVISETSIRIKUL, N. Physico-Chemical Properties of Cassava Starches in Thailand. CURRENT APPLIED SCIENCE AND TECHNOLOGY, Bangkok, Thailand, v. 3, n. 3, p. 30–37, 2018. Disponível em: https://li01.tci-thaijo.org/index.php/cast/article/view/153693. Acesso em: 26 aug. 2026.