Duangsa, Boonyabhorn, Porntip Rodpon, Chompoonuch Khongla, Sumalee Musika, Phimnipha Rattanajun, Patcharida Khumpumuang, Usana Jangkloy, ๋Jampatech Surawee, Piyamaporn Thiamjite, and Apichai Sawisit. 2024. “Gamma-oryzanol, Physicochemical and Antioxidant Properties of Stabilized Rice Bran Oil from Dough and Mature Grain Stages”. CURRENT APPLIED SCIENCE AND TECHNOLOGY 25 (1). Bangkok, Thailand:e0260012. https://doi.org/10.55003/cast.2024.260012.