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Kumthongwathana M, Supapvanich S, Pongprasert N, Wongs-Aree C, Boonyaritthongchai P. Sericin and Pineapple Fruit Extract as Natural Agents Inhibiting Browning and Improving Antioxidant Activity in Fresh-cut Ripe Mangoes cv. Nam Dok Mai. Curr. Appl. Sci. Technol. [internet]. 2024 Feb. 15 [cited 2026 Aug. 27];24(3):e0258346. available from: https://li01.tci-thaijo.org/index.php/cast/article/view/258346