1.
Lei Thu S, Minh Tam HL, Tongdeesoontorn W, Suthiluk* P, Suthiluk P. Quality Changes and Volatile Compounds in Fresh-Cut ‘Phulae’ Pineapple during Cold Storage. Curr. Appl. Sci. Technol. [internet]. 2018 Jan. 5 [cited 2026 Aug. 27];17(2):162-71. available from: https://li01.tci-thaijo.org/index.php/cast/article/view/128470