JAICHAKAN, P.; HONG NHUNG, D. T.; NAKPHAICHIT, M.; KLANGPETCH, W. Intensification of Cellulolytic Hydrolysis of Rice Husk, Rice Straw, and Defatted Rice Bran by Sodium Hydroxide Pretreatment. Food and Applied Bioscience Journal, [S. l.], v. 7, n. 3, p. 172–183, 2019. Disponível em: https://li01.tci-thaijo.org/index.php/fabjournal/article/view/176798. Acesso em: 23 feb. 2024.