BOONPATTARARUKSA, J.; SONGCHITSOMBOON, S.; AKKARAVESSAPONG, P.; WONGPIYACHON, S.; WASUSUN, A.; KOMINDR, S. Effects of Two Pre-germinated Brown Rice of Thailand on Postprandial Blood Glucose and Insulin Responses in Type 2 Diabetes. Food and Applied Bioscience Journal, [S. l.], v. 4, n. 3, p. 138–150, 2017. DOI: 10.14456/fabj.2016.13. Disponível em: https://li01.tci-thaijo.org/index.php/fabjournal/article/view/78416. Acesso em: 3 dec. 2022.