Singsai K, Sakdavirote A, Wechpanishkitkul K, Moonsamai A. The comparison of phenolic compounds, flavonoids and antioxidant activities of the ethanolic extracts of shoots, leaves, fruits and seeds of Leucaena leucocephala. Health Sci Tech Rev [Internet]. 2020 Dec. 25 [cited 2024 Apr. 25];13(3):66-73. Available from: https://li01.tci-thaijo.org/index.php/journalup/article/view/246829