Srikok, Sirilada, and Sumaleewan Poosa. “Development of Pickled Fish Papaya Salad Sauce Product”. Journal of Science and Technology CRRU 2, no. 1 (June 27, 2023): 8–21. accessed September 12, 2026. https://li01.tci-thaijo.org/index.php/jstcrru/article/view/257768.