Suktanarak, Sineenart, Patcharalak Watanachai, and Jureemart Deeammart. 2025. “Product Development of Crispy Waffle with Pink Oyster Mushroom Powder”. Koch Cha Sarn Journal of Science 47 (1):25-29. https://li01.tci-thaijo.org/index.php/kochasarn/article/view/266302.