[1]
Rattanachuay, P., Modleahman, W., Sunisa, S. and Sukhumungoon, P. 2024. Most Pobable Number-Polymerase Chain Reaction-based Quantification of Escherichia coli O26, O104, O111, and O157 from Thai and Imported Malaysian Beef. Recent Science and Technology. 16, 3 (Aug. 2024), 734–742.