SONGSANANDR, P.; CHITTAPALO, T.; CHAROENRAT, S. .; SASANATAYART, R.; SAIYASITTIPANICH, K. Product Development of Reduced Sugar Lychee Gummy Jelly with Calcium Supplement. Rajamangala University of Technology Srivijaya Research Journal, [S. l.], v. 15, n. 2, p. 451–464, 2023. Disponível em: https://li01.tci-thaijo.org/index.php/rmutsvrj/article/view/252269. Acesso em: 1 nov. 2024.