RATTANACHUAY, P.; MODLEAHMAN, W.; SUNISA, S.; SUKHUMUNGOON, P. Most Pobable Number-Polymerase Chain Reaction-based Quantification of Escherichia coli O26, O104, O111, and O157 from Thai and Imported Malaysian Beef. Recent Science and Technology, Songkhla, Thailand, v. 16, n. 3, p. 734–742, 2024. Disponível em: https://li01.tci-thaijo.org/index.php/rmutsvrj/article/view/257783. Acesso em: 8 oct. 2026.