TOHMADLAE, P.; WORAWATTANAMATEEKUL, W.; HINSUI, J. Tilapia Gelatin : Elimination of Fishy Odor. Rajamangala University of Technology Srivijaya Research Journal, [S. l.], v. 11, n. 3, p. 402–411, 2019. Disponível em: https://li01.tci-thaijo.org/index.php/rmutsvrj/article/view/228696. Acesso em: 28 apr. 2024.